rings, open year-round with its natural mineral water. Waking up to the sound of silence at a camping site is exquisite. Book online for all accommodations.

Do you want to dine in New York City?

I do! But I’ll try Red Deer instead as a foodie destination. The city, including an expanding downtown food district, has many tasty spots now. I’ll lunch at Shiso for a Japanese Sushi and Sashimi Combo or enjoy a King Crab Maki. Then it’s on to supper at The Granary Kitchen for Walnut Salmon or their Rack of Ribs with 15 beers on tap. For dessert, Angels’ Bingsu and More has multiple sweet treats. I want a Bingsu, a fluffy Korean shaved ice dessert loaded with sweet toppings. Or maybe a Mango Sago, a creamy coconut tapioca pudding with mango chunks? An overnight stay at a local hotel is on order. 

It’s my fantasy for a relaxing and tasty getaway with yummy tales to tell. 

Alberta is a fine place to tour and enjoy. Make shorter trips in the province for a fraction of the cost of international travel. Other places are great, but we have entertaining – and cost-sensible – options close to home. 

Constance Brissenden is an experienced presenter, writer, editor, and historian living in Cromdale. She is co-author of nine award-winning books by Cree author Larry Loyie (1933-2016), in addition to more than 20 books of history and travel.